Men's Pie Manual Haynes Publication

The Complete Guide to making and baking the perfect pie

By Andrew Webb
A$60.41
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Front Cover
Contents
Contents
Excerpt
Rear Cover
Stock image only. Actual cover art may differ.
What chap doesnt love a good pie? But if you thought it was too hard to make your own at home, think again. The Mens Pie Manual tells you everything you need to know about making and baking proper pies. Covering tools and equipment, perfect pastry, and fantastic fillings, it will have you wowing your friends and family. Because when you bring a big golden pie to the table and gently break into that flakey pastry, or pop a steamed pudding and let the filling slowly tumble out, anyone who isnt impressed by that isnt worthy space at your table; fetch their coat. Equipment - all the kit youll need, from spring form tins to rolling pins, as well as how to take care of your knife. Pastry - Shortcrust to rough puff. How to make the golden casing for you pies Stocks and sauces - Can you make a cup of tea? Yes? Then you can make stock. Its that easy, and a key component in pies. Recipes - Fancy tucking in to a huge steak and ale pie, or maybe showing off your homemade Melton Mowbray pork pie to the lads? What about a classic apple or cherry pie? Finally, even things that are almost pies such as sausage rolls, pasties, and beef Wellingtons are covered.
Publisher
Haynes Publications
ISBN
0857332872
ISBN-13
9780857332875
Format
Hardbound, 160 pages
Published
2014

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