Award Winning Wines: Professional Methods for the Amateur Winemaker

By Bill Smith
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Front Cover
Stock image only. Actual cover art may differ.
An experienced wine maker and judge draws on his life's work as a research scientist in anaerobic fermentation and the work of commercial vintners to provide this manual, which hopes to improve on standard winemaking techniques.

It has been written for winemakers of all levels. All aspects of home winemaking are discussed, from the basic equipment to the Wine Clubs that are the backbone of this widespread hobby.

The book concludes with a selection of over 50 recipes from the author and his friends.
Publisher
Special Interest Model Books
ISBN
185486209X
ISBN-13
9781854862099
Format
Softcover, 128 pages
Published
2000

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